5 years ago
Food (10 posts found)
Bren Celebrates Christmas & the Holidays with Modern Pressure Cooking on ABC Tampa’s “Morning Blend”
Bren Herrera kicked off her cookbook media tour in Atlanta and now she's in Tampa, continuing her evangelism of pressure with the ladies of ABC's "Morning Blend." IN this segment, Bren celebrates Christmas cooking some or her favorite and classic Cuban rec...
Read more →
#FlanFriday: Modern Pressure Cooking Cookbook & a Decadent Espresso and Toasted Almond Flan
Have you wondered why I've not shared a new or vintage flan recipe in a long time? I'm talking about more than a year, kind of long time? I know. So negligent of me. All with good reason, however. I've been slaving away for the past 18 months, penning my ...
Read more →
Bren Cooks a Latin Holiday Feast in the Pressure Cooker on CBS – NY
DEC 4th, 2016 -- Bren Herrera appears on CBS - New York to promote her new book "Modern Pressure Cooking" out on Dec. 13th and cooks Latin dishes for the holidays including her braised round roast and a lovely and decadent rosemary and almond fla...
Read more →
Major Time-Saving Recipes For Thanksgiving in the Pressure Cooker
I t's no secret I wrote a book on pressure cooking this year. It's done. It's finally done! Yes, all 105 recipes, all 55 pictures (of the recipes alone), all anecdotes, all cultural references. All done. I spent the better half of last year and most of thi...
Read more →
- Cooking Recipes
- /
- Desserts
- /
- Food
- /
- Main Dishes
- /
- Savory
Eat Your Heart Out With These Thanksgiving Dishes
THANKSGIVING is here. It really is. This year swirled by faster than a Simone Biles flip. It came and is almost gone in a really beautiful way, leaving me, maybe even you, in awe of its grace. We're here to see another holiday season, replete with abundant...
Read more →
- #FlanFridays
- /
- Cooking Recipes
- /
- Desserts
- /
- Flan & Desserts
- /
- Food
- /
- La Cocina Cubana
- /
- Pressure Cooking
#FlanFriday: It’s a Pear and Brandy Creme Kind of Thing
#FlanFriday. You thought it was a thing of the past, didn't you? It was, truthfully. I love me some decadent desserts, flan topping the list, but even I got a bit "bored" with developing a new custard recipe each week. But, it's been a good year since I've...
Read more →
- Cooking Recipes
- /
- Fish
- /
- Food
- /
- Fusion
- /
- Main Dishes
- /
- Sauces
Salmon Tacos With Spicy Coconut Milk Slaw for National Taco Day
Fall is finally here. Finally. After the crazy brutal summer we suffered, I'm so thankful the weather has finally broken to the point I don't want to think about anything summer-related. Not the beach, not the pool, not the cookouts, not the summer culinar...
Read more →
- Food
- /
- Oregon
- /
- Travel
- /
- Travel Guides
Portland PDX Eats: A Perfect 4-Day Foodie Itinerary
One of my recent blog posts opened a conversation about the musings I found in 4.5 days while eating my way through Portland. I took my friend Bianca on a girls' trip to that west coast city to dig into their diverse culinary scence and other extracurriculrs a...
Read more →
- Cooking Recipes
- /
- Food
- /
- Poultry
- /
- Savory
- /
- Tonight's Dinner
- /
- TV & Videos
Bren on CBS “Great Day Washington”: Labor Day & Fall Dishes with Sabra Hummus New Bottled Spreads
Bren was invited back on "Great Day Washington" (CBS) for a Labor Day cooking segment to share with and teach host Chris Leary some delicious and easy ways of incorporating Sabra Hummus' new bottle spreads into healthier fall foods. She also offers some s...
Read more →
- Cooking Recipes
- /
- Food
- /
- Main Dishes
- /
- Meat
- /
- Poultry
- /
- Tonight's Dinner
Labor Day Chicken & Chorizo Tacos with Garlic Herb Sabra Hummus Spread
I'm over summer. Have been for about 3 weeks. It's too hot and too humid, everywhere. It's standard sexy appeal as been far absent. I'm all for fall coming and staying for an extended visit simply to make up for the days of searing sun leaving me depleted ...
Read more →