5 years ago
chef sandro romagnoli 1
Authentic Italian With Soul at FIGO Pasta
(Penne with wild boar)
I'm not a huge pasta lover. Sounds ludicrous, I know.
You might find normalcy in knowing I used to be until that sad day when I took my father out to a well-rated Italian restaurant in DC, in celebration of his 55th birthday. I was so e...
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