6 years ago
#FlanFriday 10
#FlanFridays: Hazelnut Nutella & Coconut Glaze {Lamington-Inspired}
I'm going to Australia. Did you hear?!? This Tuesday. For 3 weeks. Eating. Sipping. Horseback riding. Scuba diving. Opera House. Koalas. Kangaroos. And more food. I'll be exploring and jaunting Aussieland with a mind wide open to absorb everything they ha...
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- #FlanFridays
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- Cooking Recipes
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- Desserts
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- Food
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- Fusion
#FlanFridays: Pomegranate & Brandy Lavender Infusion
I had all sorts of epiphanic moments this week. I realized that this blog has created a new life for me. One I never imagined or pursued. But one I'm in love with. I figured out that doing the same thing will always yield the same result. And I came to acc...
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#FlanFridays: Nutella w/Graham Cracker Caramel
This one did not come easy my appetizing friends. My intention was to make a full-sized flan for the family to enjoy, but I really wanted to play with the look and styling of this Nutella one, so I pulled out some Pyrex ramekins and went to work. My process ...
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#FlanFridays: Greek-Inspired Oregano & Lemon Flan
I finally made it. The oregano flan is done and it's here to brighten your day. In my case, it's a pretty excuse for #FlanFridays. I have to rewind a bit, though. Otherwise, this will just be another flan. There's a short story here, so follow me for a few...
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#FlanFridays: The One That Started It All {Archive}
I'm pulling out an oldie today. Why?? Well, read this post from earlier in the week. It'll all make sense. Without getting into too much detail, I was torn between 3 different flans to make for today's #FlanFriday and simply couldn't make up my mind. Kinda r...
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#FlanFridays: French Farmers’ Market-Inspired Lavender Vanilla Caramel {Flan de Lavanda}
It's been 2 years since I've been to France. 2 years too long. For me, France perfectly epitomizes a beautiful life. Its rich culture, classical art, immense history and chic lifestyle make it a country I'd easily live in.
And that was that plan I had commi...
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- #FlanFridays
- /
- Cooking Recipes
- /
- Desserts
- /
- Food
- /
- Fusion
#FlanFridays: A Royal Wedding Edition Celebrating Traditions & Culture w/An Earl Grey & Thyme Flan
The Royal Wedding just occurred a few hours ago. I woke up and watched the entire madness, which I thoroughly enjoyed and tweeted like no other event. If you watched it, then you know it was all the pomp and circumstance expected from the Queen's land. Even ...
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#FlanFridays: Truffle. Yes, A Truffle Flan!
It's #FLANFRIDAYS friends! Woo hoo. I've been so anxious to bring you this one.
Are you ready for this? Are you really ready for the most enticing and most expensive flan ever?!?!
Just two lovely and chilly weekends ago, I was hobnobbing with chefs from all o...
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#FlanFridays: Eggnog Rum Flan for Christmas
It's Saturday and officially CHRISTMAS! I've just arrived in Miami where it's 75 degrees, an uncomfortable temperature for me for the occasion. I like it freezing on Christmas Day. I love for it to snow. But, I'm here with all the joy in the world because my g...
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#FlanFridays: Pistachio Flan for Nut Lovers
Making flan is not necessarily a tricky adventure.
The key ingredient in making a perfect flan, which is a result of consistency, texture and caramel taste, is time.
Timing is of the essence when making flan, either in the traditional baño Maria or in the p...
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