5 years ago
The Revival of B So Chic!™ Moda Blog!
Fashionistas! My goodness has it been a long time since we've seen each other. I failed miserably at starting this blog and was simply unable to maintain it. Naturally it's been sitting idle for close to 3 years and in that time, so much has changed in every a...
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Norwegian Orchestra Does the Cha-Cha-Cha & Other Cuban Classical Style Dances
I believe most of todays' pop music, be it hip-hop, R&B, jazz, etc... is heavily influenced and rooted in Cuban music. Understanding that Cuban music is a combination of Afro-beat and our own indigenous sounds and rhythms, is crucial to appreciating t...
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Honey
Honey is a great natural source for reducing heat in 1st degree burns. Apply immediately.
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Brunching at The Four Seasons Park 75 Restaurant & Honey Bees
This post is special for two very simple reasons: I wrote 1200 enticing words for this review and LOST it all w/out any explanation, forcing me to now be concise and still affect you the same way; and two, because I'm re-writing it from the Apple store as a w...
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POPsicle Cultura Waves in the U.S. {La Paleta de Fruta}
American pop culture is often succumbed to clichés and oft-time behind the times. I find that to be the case in so many facets of our daily developments and news. If it’s not "new" fashion trends (a friend mentioned learning of Eugenia Kim—a fabulous NY hat ...
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"El Cubano!" The Almighty Cuban Sandwich & An Amazing Knife With Recipe
When I got cast to be on Emeril Lagasse's show "Emeril Green," it was based on his shock factor that a Cubana like me doesn't eat pork. He was short for words, but he accepted my reasons for not eating it. Strictly religious. He still insisted on getting me ...
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"Eat & Tweet": A Wine & Chocolate Seduction Soirée
When it comes to food, I love what I do. It has to be one of the most gratifying things, next to performing on stage (which, unfortunately, I've not done in over 2 years--but working on that).
I receive unending requests to review this prod, taste that prod, ...
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- Cooking Recipes
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- Food
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- Main Dishes
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- Sauces
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- Savory
Girl Meets Grill! And A Spicy Rub & Malta Marinated Rib Eye With Tomatillo Salsa
When it comes to making flan and using the pressure cooker to make mean, savory meals, I have it mastered. But, I have to admit, there are still a few cooking methods that have me stumped. I used to think grilling was one of them. For the longes...
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Lemon Infused Homemade Whipped Cream
*Editorial Note 5/26/10: There is seeming confusion as to what this is. This is a lemon infused whipped cream, and not meringue. I simply used that sweet dessert to exemplify a whisking/beating technique used used to peak certain foods. I hope you still enjoy...
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Re-Introducing Red Snapper Escovitch Recipe on LATINA.com
I was first inspired to play around with the über popular and beloved Jamaican red snapper escoviche dish by my friend A, who loves anything Caribbean. We frequent a local restaurant that serves up what I swear is the best authentic Jamaican food in all of At...
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