5 years ago
Food (10 posts found)
"Viva Vegan!" Cookbook Review: Papaya-Lime Sorbet (Guest Post)
I'm in Miami as I write this post, hanging out with my grandparents and enjoying all the Cubanisms I don't have access to in Atlanta or even DC; like fresh guayaba or mamey, my favorite ice cream in the world. I'm actually sitting in their dinning room as I t...
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#FlanFridays: Toughest One Yet! The Blueberry.
Yes, it's almost midnight my time, and I'm laying in bed writing this post out of sheer commitment to satisfy my followers on Twitter that know about #FlanFridays.
I got up early this morning, excited about FINALLY using up the fresh blueberries that had been...
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- Cooking Recipes
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- Savory
Ancho Chile & Cilantro Short Rib with Sweet Corn Purée
I've been writing for Dean & DeLuca's 'Gourmet Blog' for a few months now and just love playing around in their market. The myriad of fine ingredients, luscious products and utensils are any chef's, home cook's or true gourmands haven. It's a place to le...
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Grilled Peach Dumplings W/Spicy Dulce de Leche & Welcome to New Contributor!
A few weeks ago, I introduced you to a close friend of mine, Christina Arpante, as one of two new guest bloggers I've invited to help me out for a while. It's now time to introduce you to Marye Audet. Marye answered my Tweet request faster than I could hit ...
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BrookHaven Bistro, An Organic Joint In Atlanta
Last Visit: June, 2010
[rating: 3.0/5]
Deli's and bistro's run the gamut in any major city. Atlanta is desperately trying to catch up in all the different styles of restaurants, as seen with what seems to be daily openings of this, that and the other.
As man...
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3 Dessert Drinks to Sweeten Your Palate (on Latina.com)
Summer is almost over and the days of sunbathing, late-night poolside parties, Labor day sales causing a refinance, bright colored fresh seasonal fruits and vegetables and guiltless indulgence in all type desserts are almost over!Soon, it will be a faux pas...
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Enjoy Real Good Beats & Eats! Plus Ticket Giveaway!
(all pictures taken by & courtesy of Shane Durrance | www.shanedurrance.com)
I seldom deviate from food here on Flanboyant Eats. When I do, there is some connection to food, recipes, cuisine or maybe a chef. I had to say that before you started wandering o...
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- Cooking Recipes
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- Food
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- Soups
A Gazpacho Even Michelle Obama Would Scoop!
There was a lot of political debate last week about the First Lady's use or not of her better judgement when she decided to take a steamy and summery vacation to España. I personally thought the trip was a bit suspect, as it fell on her husband's birthday w...
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Introducing A Bit of My Ethnic Roots W/Soy Sauce Chicken Wings & A New Contributing Writer!
I finally came to realize and accept that my life is busy, filled with fabulous work travel, cooking gigs, writing assignments, TV and the occasional leisure trip, all things which I'm endlessly thankful for. I also came to accept that I love this blog and wa...
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#FlanFridays, A New Idea
The name of this blog is based on my love for flan. It's no secret I love it and have developed over 40 flavors. I love them all.
But, I realized I hardly feature this amazing latin custard. A mainstay and favorite among all Latin homes, all of my friends and...
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