5 years ago
Tasty Travels (10 posts found)
- Food
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- Restaurant Reviews
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- Tasty Travels
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- Travel
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- US
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- Virginia
Richmond, VA: A foodies secret gem. A history and food series, part uno. But first, The Jefferson Hotel & their food
I grew up right outside of D.C., approximately 6 miles. Though I lived in Atlanta for almost 7 years until two years ago, D.C. has always been home. More specifically, northern Virginia. I claim D.C. for practical purposes, mostly because I worked in the cit...
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Sunsweet: Where Good Food Abounds
Happy Monday, lovelies. I never mention the day of the week in my posts, but it's that kind of day when I acknowledge the newness another week brings. It's another opportunity to wake up and grind it out. To chase our dreams and realize them all. I have t...
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- Cooking Recipes
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- Desserts
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- Europe
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- Food
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- France
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- French Inspired
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- Fusion
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- Tasty Travels
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- Travel
French Eating is Orgasmic with a Sexy Warm Fruit In Vino y Miel in Val de Loire
I'm such a lucky gal. Yup. Sure am. My parents rock and I'm so eternally grateful for them. They really are a girl's best friend. I work really hard so I can comfortably take care of them when the time comes (and pay them back, of course, for all their loans...
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About Making My Job So Much Easier: Resto to Resto with HotSpot in my Car
This post is part of my year-long work with OnStar as an ambassador exploring new technologies and discussing with you how it can better improve my fabulous life in food, travel, and fashion! I don’t think I told you that I’m working with OnStar on sha...
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Global Jaunt Recounts & Foodie Blissdom: A Visual Introduction
Food, technology, and travel. Those three stand alone elements dictate my day-to-day. Sometimes they work seamlessly and get along really well. Other times, sadly for me, they clash and get in each other's way. However, as my life would go, I'm superbly bles...
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Baking Mediterranean Breads at Hot Bread Kitchen
What do you do in NY when you're a curious chef, dedicated foodie, always looking for the next best thing? You sign up for a bread baking class hosted by the Hot Bread Kitchen. You realize your life will exponentially become much better after you spend 3 h...
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NYC, Ben Sargent, & Me Clawing Through A Catch of a Dinner
New York City really is the epicenter of everything. And I love traveling there to throw myself in the glorious scenes of fashion, food, culture, art, and people watching! I was back there last weekend (I'm thinking it's time I consider a part time spot up...
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Update: My Edible Week on the Road Via Instagram
Between Eddie spending last weekend with me, a quick 2-hour away staycay in Keswick Hall, and a quick visit to my old stomping school grounds in Charlottesville, VA, I got to do some serious damage in the way of eating great food. I started Sunday night at...
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- Food
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- Lifestyle
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- New York
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- Restaurant Reviews
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- Tasty Travels
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- Travel
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- US
The Two Most Delicious Days in NY… and some Chic Desserts
There was a time in my mid-20s when I was obsessed with Manhattan and its enigmatic spirit. I wanted to live there. I had made a mental comittment to move there before I turned 30. I even interviewed for a corporate legal job (back in my suit and stocking ...
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World’s Top 50 Restaurants. Spain Reigns and Peru Impresses.
(Virgilio's quinoa and seed sampling during Master Chef classes in Melbourne, Australia; via my iPhone)
The World's Top 50 Restaurants was announced on Monday and I'm particularly thrilled. Spain dominates. Just the more reason I must go back pronto and ind...
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