5 years ago
25 results found for: sargento
World’s Top 50 Restaurants. Spain Reigns and Peru Impresses.
(Virgilio's quinoa and seed sampling during Master Chef classes in Melbourne, Australia; via my iPhone)
The World's Top 50 Restaurants was announced on Monday and I'm particularly thrilled. Spain dominates. Just the more reason I must go back pronto and ind...
Read more →
#FlanFridays: Spiced Guava & Ricotta Cheese Flan
I love fancy food -- food that makes me smile, do a happy dance, and has an infectious spirit -- I push my creative scale to produce beautiful and memorable food.When I'm feeling uninspired -- like every single waking hour these last 8 days -- I take a...
Read more →
- Cooking Recipes
- /
- Ensaladas
- /
- Food
- /
- Vegetables
- /
- Vegetarian
Spring Has Sprung…and a Salad Diet
Finalmente... the temperature has shifted and just like the autumn leaves watermark the moist ground with an earthy impression, spring's flower tickle our joys, brighten our days and invite afternoons of lasting fragrances. I'm particularly excited about t...
Read more →
- Cooking Recipes
- /
- Ensaladas
- /
- Food
- /
- Sauces
- /
- Vegetarian
Papas a la Huancaína
I'm so not ready for Spring. I know, sounds insane and unnatural. Since I missed 3 solid weeks of winter while traveling, and actually suffered through Melbourne's heat wave reaching 100F, I still would love to enjoy some chili weather. The thought of hot we...
Read more →
The Perfect 10 Kookies From Momofuku Milk Bar Give to FEED Camp & a Recipe {& Giveaway}
On a Monday morning, I'm eating this with my deliciously perfect cup of Cuban espresso; a gluten-free, dairy-free cookie with some heart and soul. I'm not into gluten foods and don't think I've consciously had any other than my flans -- and that's just by de...
Read more →
