5 years ago
86 results found for: all around latin america
A Fabulously Friendly #FlanFriday: 9 Amazing Flans to Make This Christmas!
What a Thanksgiving that was! I ate more food than I could stand, but I felt I needed to compensate for the amazing food I missed eating in Europe during the 3 past weeks. Getting sick with a stomach virus is the last thing I’d wish on anyone travelling fo...
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National Mezcal Day: Dia de los Muertos Mezcal Margarita
Hey readers! Happy Tuesday. I had something super fun ready to share with you today, but instead, my brother Jonathan, an equal food and travel enthusiast, asked if he could blog for me today. Oh, why, yes! I've mentioned him before and even formally intro...
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Some Good, Good, Real Good Steaks at Bern’s
'An usual spot for the best steak house in all of America' is what I thought as I stared out my hotel room across the street unto the bleak parking lot at Bern's Steakhouse. It was suspicious and just odd-looking. But I was staying at a new hotel, coincide...
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Richmond, VA: A foodies secret gem. A history and food series, part uno. But first, The Jefferson Hotel & their food
I grew up right outside of D.C., approximately 6 miles. Though I lived in Atlanta for almost 7 years until two years ago, D.C. has always been home. More specifically, northern Virginia. I claim D.C. for practical purposes, mostly because I worked in the cit...
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Easy Onion Dip
This quasi-refined onion dip is a far cry from Latin food, but I've noticed and embraced a shift in my cooking. Beyond Cuban and Latin fusion, I've spent a good portion of the last 3-4 years exploring a lot of other foods and cuisines in their purest form....
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Lemon Pepper Chicken Wings w/Mango Habanero Sauce
Chicken is my friend. I love, love pollo. Nothing like an attractive whole chicken, roasted to perfection: juicy, tender, with a healthy-colored exterior. Yes, please. The bird is just so versatile, too. Though I've read more negative things about the edib...
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- Cooking Recipes
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- Ensaladas
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- Vegetarian
Strawberry PoppySeed Glazed Roasted Garlic Brussels Sprouts
Hey friends! It's been two solid weeks since I've shown myself, but all for great reason. My travel season has finally started after a much needed 3-month break. It's been so delightful being idle at home, relishing in family moments and some intense desk ...
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Global Jaunt Recounts & Foodie Blissdom: A Visual Introduction
Food, technology, and travel. Those three stand alone elements dictate my day-to-day. Sometimes they work seamlessly and get along really well. Other times, sadly for me, they clash and get in each other's way. However, as my life would go, I'm superbly bles...
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A Tres Reyes Magos Menu Fit for a King!
Today is the last day of Christmas. Or the Epiphany, the day Christians celebrate the arrival of The 3 Wise Men with gifts for baby Jesus. In our house, and most of Latin America, Dia de los Reyes Magos, the beautiful season of time with family, friends, am...
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Cheesy Tequeños on New Year’s Eve
Cuban culture celebrates the end of the year and welcomes the new with a big ultra loud party full of friends, visiting family, vintage Cuban music intermixed with modern vibes, a gluttonous amount of classic Cuban food, and dancing. It's pretty epic. It's a...
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