5 years ago
Cooking Recipes (10 posts found)
10 Things to Make Your Holiday Shopping + Cooking Stress-Free
The holidays are here. Christmas is just 24 days away. I already know that means you are planning, strategizing and trying to figure out how in the world you're going to manage all you have to do without going crazy and maybe even calling it quits. I know,...
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Peppered Oxtail a lo Cubano + Cookbook Giveaway in Celebration of Hispanic Heritage Month
I've been working with Rumba Meats this year to bring awareness, understanding and appreciation of the rich diversity Latin cuisine bears with some delicious recipe development. I did the super fun FB Live with my Mom earlier this year where we cooked togeth...
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{All Around Latin America} Peruvian Vegan Potato Gratin Celebration of Hispanic Heritage Month
In continuation of the last post, my friend Morena shares a recipe from Peru. And it's vegan, which very well might be the first intentional vegan recipe I've shared on Flanboyant Eats. I love the idea of the creamy potatoes with black olives! Check out the...
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- Beans
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- Cooking Recipes
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- Food
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- Main Dishes
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- Vegetarian
{All Around Latin America} Nicaraguan Gallo Pinto in Celebration of Hispanic Heritage Month
I was really late to discovering the marvel in Peruvian food. Like, 12 years ago kinda late. I'm not even sure how that's within the realm of possibility since I've been immersed in all Latin culture since I was eating. When I discovered by happenstance, I w...
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- Cooking Recipes
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- Food
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- La Cocina Cubana
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- Main Dishes
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- Meat
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- Pressure Cooking
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- Savory
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- Tonight's Dinner
{All Around Latin America} Guava-Stuffed Meatballs w/Minted Brandy Sauce a lo Cubano in Celebration of Hispanic Heritage Month
In the past I've not contributed to this {All Around America} culinary exploration series because I figured there was enough of my Cuban cuisine and culture represented all over this site. But I couldn't pass the opportunity to share my recipe for Guav...
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{All Around Latin America} Tamales + Churros in Celebration of Hispanic Heritage Month
Hispanic Heritage Month is a weird concept to me. It's placed in the middle of two months, seemingly random, and lacking a real or formal acknowledgement and pep rally from the culture masses. It's bad enough Black History Month gets only 28 days; but at l...
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Sweet Fried Plantain Omelette {Tortilla de Platano Maduro}
Eggs are a legitimate food group in my world. They are full of protein, something I rely on heavily for my fitness routine and continued journey in regaining my once-poppin' curls. As such, I eat at least two eggs every day. While I mostly default to boil...
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- Beverages
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- Breakfast
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- Cooking Recipes
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- Food
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- Fusion
Ginger and Chile Mango Lassi with Coconut
(this post was originally published in March, 2015. I've not made any edits to the story. Kind of fun to read how my thoughts change)This week kicked my butt... from every angle. I will not give its wrath any more energy by indulging you (or me) in its f...
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Higado a la Italiana, or Liver a la Italiano
(This post is sponsored by Rumba Meats and in conjunction with #WeAllGrow Latina Network. Recipes, opinions, and thoughts are my own.)
I grew up eating just about every cut of meat in our very Cuban home. Since we didn’t eat pork or shellfish, everything e...
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- Afro-Latina
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- Cooking Recipes
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- Cuba
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- Culture
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- Food
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- La Cocina Cubana
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- Main Dishes
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- Meat
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- Pressure Cooking
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- Savory
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- Tonight's Dinner
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- TV & Videos
Rabo Encendido or Braised Peppered Oxtail, a lo Cubano for Mother’s Day
One of the most rewarding benefits of cooking, especially on camera, is having my Mother with me in the kitchen. Let me tell you what... there's nothing like experiencing the reversal of roles with a hardcore Cuban mother whose life mission and purpose has...
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