5 years ago
Cooking Recipes (10 posts found)
- Breakfast
- /
- Cooking Recipes
- /
- Food
- /
- Sauces
A Peanut Butter-Packed Midnight Snack…Goes Like This.
Last Friday turned out to be a day full of unexpected business developments and offers which had to be tended to. I had to put proposals together, polish up my bio, choose a new press picture to use and somehow in between find time to create a recipe to ente...
Read more →
Spring Cocktails to Tickle Your Fancy!
Spring is finally here! But, does it feel like it to you where you are? Are you seeing floral buds and hear birds chirping? The weather has been stunning and just about with 70 degrees and breezy air some days; and then border line depressing on others where...
Read more →
- Cooking Recipes
- /
- Fish
- /
- Food
Sustainable Spiny Dogfish w/White Wine Truffle Sauce & Minty Mango Ginger Relish
I've always been a fan of fish. Most fish, anyway. I don't eat shellfish or bottom feeders due to religious beliefs and shy away from them. But, I do love looking at them and even cooking a variety of "untouchables" for my friends and clients.
Of the fish I...
Read more →
Salted Black Truffle Caramel Ice Cream {Helado de Trufa Y Caramelo Salado}
'Hello, spring! Yes, you are here sweet friend, and that means I am ready to indulge in all your yumminess, your sexiness and your enticements. I'm going to have fun with you this season, especially since I have lots of edible goodies begging to be tickled.'...
Read more →
No. 5 Is Where It's At!
Umami Taste No. 5. Paste. I’m sure you’ve heard of it by now. If not, you need to stop reading this article right now, do a quick search on it and come back to me. You’ll have a better understanding of the POW I’m about to put on you!Honestly, I hadn’t hea...
Read more →
#FlanFridays: Truffle. Yes, A Truffle Flan!
It's #FLANFRIDAYS friends! Woo hoo. I've been so anxious to bring you this one.
Are you ready for this? Are you really ready for the most enticing and most expensive flan ever?!?!
Just two lovely and chilly weekends ago, I was hobnobbing with chefs from all o...
Read more →
#FlanFridays: Nutella con Café Cubano… Magical Stuff
It's #FLANFRIDAY and a new flavor is here for you to drool over. No, seriously...do not let this small 6 oz. creamy custard fool you, thinking it won't affect you.
Think again, my sweet friends. I have no idea what inspired this week's flavor, other than a ta...
Read more →
- Breakfast
- /
- Cooking Recipes
- /
- Food
- /
- Fusion
- /
- Main Dishes
- /
- Meat
Franco-Cuban Duck Confit Y Tortilla w/Herbes de Provence Meringue
This post has been long planned and finally I bore the brunt of racking my brain over what I was going to prepare.
Natasha of 5 Star Foodie, a DC chick and one I've yet to meet in person as much as I'm up there, invited me to join a wonderful monthly event ...
Read more →
Vermont Organics Pancakes. In Search of Happy & Yumminess
I woke up this morning really sad, annoyed and unhappy -- emotions that are surfacing more often than usual. I'm generally a very, very happy, social butterfly and always looking to bask in sunlit places that keep me smiling. Not to mention I don't talk much...
Read more →
Not S.A.D. After All & A Super Sexy Tequila and Patron Café XO Cocktail
How was your Valentine's!? Did you indulge yourself in all the best chocolate and bubbly there was to enjoy? Did you eat glamorous food you don't usually attempt to cook or go out to eat really pricey but worth it cuisine?
Or did you simply relish in the be...
Read more →
