5 years ago
Food (10 posts found)
"Daytime" TV Talk Show: Mint Chocolate Ganache Flan 9.22.09
In this segment I show Host Dave how to make a delicious mint chocolate ganache flan, of course in the pressure cooker! Oh, the mishaps of only having less than 5 minutes and no assistance to prep! Thank God the flan came out just fine! Thanks to Jeanique ...
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American Sushi Chef Tracy Griffith Rolls W/Dean & DeLuca & Tells Me All About It
(the "Cowboy" roll)
I had the fun chance to speak with Chef Tracy Griffith just a few days ago. I won't tell you who she is, so you'll have to listen to the podcast. You're in for a treat! This is a time sensitive podcast because of an event she's hosting to...
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A Fly-Over the POM Wonderful Ruby Orchards & Video
(picture courtesy of Taste of Pace)
I love traveling. Especially when it involves foodie activity. And this year has been ultra busy doing just that!
At the end of October, I was on board yet another flight to engage in more fantastic culinary adventures. N...
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It's That Most Wonderful Time of the Year To Eat Cuban Pastries!
Before you start drooling, let me just tell you that for me, one of the most beautiful things about the Holidays is the set design in New York City. It's reminiscent of ubiquitous chicness, happiness and temporary cheer. Temporary, because the bills will inev...
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Mango Pom Juice & Coconut Brioche French Toast for Thanksgiving Breakfast & Giveaway!
I imagine that yesterday was like every other Thanksgiving Day, filled with stress over having family over, not wanting to talk to certain family members cause they're nosier that TMZ; food not being finished on time, making multiple runs to the store, even ...
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Metropolitan Cooking Show in DC-I Went Ya'll!
She's just as loud and all over the place in person, as she is on TV. "Ya'll" is not just something she says to set her apart from Emeril's "Bam" or Rays' "EVOO." She really does just talk like that.
Paula Deen was not the personality I'd downgraded her to be...
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- #FlanFridays
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Pomegranate & Grand Marnier Flan Good Enough To Smack Yo Momma!
It's POMEGRANATE month, oh yes it is.
And, I'm all about this pretty ass red fruit. So I'm going to talk my and your head off about it. Because, after what I experienced last month with this ruby jewel, I'm going to meet Lynda Resnick and make her my mentor. ...
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Butternut Squash Purée With a Serious Kick!
Fall is my favorite season. DC is a great city to experience it because we really do see all the characteristics of the four seasons. Atlanta on the other hand isn't so generous. Sure, leaves change colors and fall, but the weather just doesn't get as cold as ...
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Orange Rum & Clove Glazed Roasted Pears
Mi mamá is always full of surprises. Yesterday, being my birthday, was no different.
I decided last minute to fly to DC to party and bring in fall. After all, a Cuban household is not a legitimate one without throwing down for any occasion. I knew she'd mak...
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Village Tea Co. Is My New Fave Tea So I'm Giving Some Away!
(photo courtesy of Village Tea Co.)
Funny how things work. An oooold friend of mine found me on Facebook and was totally shocked I was cooking. I think he'd known of my passion for it 12 years ago, but it was news to him. And exciting news. He looves to eat. ...
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