5 years ago
Food (10 posts found)
Honey Carrots With 2/3 of Cuban Cuisine Trinity & Food Editor Job!
I have painful memories of a Tupperware Juicer making that "ñññññññ" sound at 6:30 in the morning as my mother shoved the most disgusting vegetables a bleached skirt-wearing pubescent girl could think of! Celery, radish, broccoli, beet, carrot, and all other...
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Sayulita In Pictures & Vanilla & Hibiscus Tea Giveaway!
I don't feel like writing much today. Really don't have time, truthfully. Hard pressed to finish my proposal and out the door by Friday and I'm just not in a good mood. (What a complete wash. This post took me over 90 minutes to write between editing pics an...
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Nutmeg/Nuez Moscada
Nutmeg, or "nuez moscada" is common in Latin cooking but not as much as we see in American cusisine. In Cuban food, you'll always find it in bechamel suaces, especially when making croquettes. Though not a staple in Latin food, it's definitely something I lov...
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Spanish Style Plantain Omelette & Call for Cookbook Testers!
I love to eat. But damn I need a break!
I know I've been away from both writing and vising your blog, but I'm so glad to finally be back in HOTlanta and into the regular order of biz! After 3 weeks of a great vacation in Mexico, mixed in with R & R with...
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How I Do Love The Avocado: Mexicans Make Guac For Real!
I've said before on this blog that I'm not a gluten for pain. But I sure as hell love a good thing in inordinate amounts even when my stomach is about to give out and my kidneys are at the cusp of causing me to make the ugly face.
I didn't reach that ugly poi...
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Emeril Green: "Cuba Libre"
Watch me and Emeril Lagasse shop and prepare a colorful Cuban-inspired lunch for my parents, on his show "Emeril Green," his new show on Discovery's Planet Green."Some of the most flavorful pork dishes come from Cuba, a country known for its fantastic ...
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Portobello & Tomato Tilapia & Cheese Winner!
I couldn't stay away two weeks. Are you kidding me? I have so much to share with you guys (like taping for CBS Better Mornings, a new writing gig, etc...) and even the weekly posts are getting harder to stick to. I'd really love to post 2-3 times a week. But ...
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Do You Like Tarragon? How About Some Soup?
Do you ever feel like throwing up your hands, twirling around, screaming at the top of your lungs and laughing like it's just you and the trees?
Or the rain drops?
That's what yesterday was like. For about 10 minutes. I didn't do it, but I felt like it. My $5...
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- Beans
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I Love Beans. All Kind of Beans. But Then There Are Rancho Gordo Beans & Don
This is a long post, but very deserving, so sit back, relax and develop an appetite. Go chew some gum or something.
My friends usually look at me in genuine concern for my natural ability to consume bowls and plates of beans and never get gas stomach aches or...
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Say Cheese! Giveaway for queso…
I'm not here to impart my religious beliefs on you. This is about food and the occasional travel excursion.
But I have to tell you quickly, how very blessed I am. God throws me little rays of sunshine all the time. And I'm so undeserving.
This just happened t...
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