5 years ago
All posts by Bren Herrera
August & September {Break}
It's about that time. I need a break. A break from work. From writing. From cooking. From taking pictures of food and self. Of getting dolled up for photo shoots, etc...This summer heat in Atlanta and D.C. has taken a serious beating on me... Ugh. So, ...
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- California
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- Food
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- Restaurant Reviews
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- The Americas
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- Travel
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- US
Café Del Rey. A Perfect Lunch.
Though I travel more than the average person I know and do so with complete reckless abandon, I'm never paralyzed by the thought that every trip, every country, every city, every neighborhood and even every block has something new to offer. Something new for...
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- Food
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- North Carolina
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- Tasty Travels
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- The Americas
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- Travel
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- US
Devouring Truffles at the National Truffle Fest, Part II
Just when I thought I had enough truffles on Day One of the Truffle Fest (mainly during the Vintner's dinner), Saturday morning excited my parents and me with an aromatic and completely intoxicating 2-hour cooking demo presented by Chef Hayes (see him here a...
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GILT City Atlanta Launch & A Sweet Blogger Win!
(Aspire Magazine publisher, N. Renee Webb & me)(Aspire Magazine publisher, N. Renee Webb & me)Axor Urquiola from Hansgrohe USA bathtubJust w...
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Live Interview w/Aspire Magazine 4.20.11
Live video interview discussing Bren's passion for creating Cuban and international cuisine, cooking in heels, using the pressure cooker, cooking for Will Smith, Black Enterprise feature and other projects.
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#FlanFridays: The One That Started It All {Archive}
I'm pulling out an oldie today. Why?? Well, read this post from earlier in the week. It'll all make sense. Without getting into too much detail, I was torn between 3 different flans to make for today's #FlanFriday and simply couldn't make up my mind. Kinda r...
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Featured "Nudie Foodie", a Japan Tsunami Relief Charity Cookbook Project. August 2011. Link.
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Join Me as a Latina Smart Ambassador! & Giveaway W/Loot!
That's what I am. I'm not being suggestive or anything, but sometimes the frothy idea of being an attractive woman to some finely calibered man (preferably one that can cook) because I'm Latina, sassy, spicy, fiesty, speak Spanish and cook in heels, is prett...
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- Cocktails
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- Cooking Recipes
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- Food
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- Fusion
Blueberry Ginger Margarita
When I woke up this morning, I was thankful. Thankful for life, for the best family ever, for my new friends that have helped maintain my sanity during some recent stressful times; thankful that I have work and thankful for health.
I was even thankful for t...
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National Truffle Fest. A Most Decadent 3 Days…Part I
But wait. I speak not of chocolate truffles. When I Tweeted and Facebook'd that I was attending the 3rd Annual National Truffle Festival in Asheville, N.C., this past March, I received an unbelieavable amount of jelly responses kindly suggesting I indulge i...
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